LUNCH & DINNER

INSALATA [salad]

  • mixed greens. tomatoes. pear. cucumbers. carrots. candied pecans. apricot white balsamic vinaigrette.     9
  • warm butternut squash. balsamico. goat cheese. watercress. fennel pollen. walnuts. shaved fennel. truffle honey vinaigrette.     9
  • dry roasted beets. baby arugula. dried apricot. ricotta salata. pistachio. vanilla-bean vinaigrette.     9
  • ceasar. romaine. croutons. pecorino romano.     8

PRIMI PIATTI [first course]

  • pasta fagioli. [pasta and beans]     8
  • sauté of p.e.i. mussels. [marinara or pesto alfredo + $.50]     13
  • fried calamari. marinara.     13
  • fried fresh mozzarella. marinara. thinly sliced Prosciutto di Parma. shaved Romano Pecorino. arugula salad.     13
  • garlic bread. basil pesto. tomato. mozzarella.     11

SECOND PIATTI [main course]

  • lasagna.     21
  • ricotta cavatelli. sausage ragu.     18/21
  • chicken parmigiano w/angel hair pasta.     15/21
  • eggplant parmigiano w/angel hair pasta.     15/21
  • manicotti.     15/21
  • eggplant rollantini w/angel hair pasta.     15/21

PASTA

all pasta made with pasture raised SC eggs. served with a choice of…
marinara or classic Pomodora sauce. alfredo sauce, sausage ragu [+3]

  • ricotta cavatelli.     18
  • fettuccini.     17
  • ravioli with ricotta.     14/20
  • spaghettini.     17
  • angel hair.     17

CONTORNI [sides]

  • (1 ea) meatball     3.5
  • (2 ea) sausage     5

GRINDERS [subs]

  • meatball with mozzarella.     10
  • sausage with caramelized onions. mozzarella. roasted red peppers.     11

PIZZA 10″/14″

  • basil. tomato sauce. mozzarella.     13/17
  • roasted garlic-basil pesto. mozzarella.     16/20
    with shrimp     20/28
  • mushroom ragout. evoo. Pecorino Romano. with truffle oil. arugula.     13/17
  • sausage. tomato sauce. red peppers. mozzarella.     14/18
  • eggplant. evoo. oregano. mozzarella. Pecorino Romano. Parmigiano Reggiano.     13/17
  • ricotta. evoo. caramelized onions. Pecorino Romano. mozzarella. sausage.     16/20
  • sicilian oregano. tomato sauce. evoo. with pancetta or mozzarella. [+ 1.75]     12/16
  • prosciutto di parma. evoo. baby arugula. balsamico. Pecorino Romano. mozzarella.     14/18
  • gorgonzola. evoo. sweet red onion. pancetta. mozzarella.     14/18
  • quail egg. evoo. pancetta. mozzarella. Parmigiano Reggiano. Pecorino Romano. cracked black pepper.     16/20
  • fig. balsamic-herb vinaigrette base. apple-wood smoked bacon. mozzarella. fig syrup.     16/20

CREATIVO [create your own pizza]

[base price]. 10″, $12/ 14″, $16]

  • prosciutto. pancetta. pepperoni. ricotta. sausage. eggplant. goat cheese. arugula. extra mozzarella. roasted red peppers. roasted mushrooms. black olives. caramelized onions. sweet red onions. basil. fresh tomato.     1.75
  • garlic. oregano.     .75
  • white anchovies. meatball.     2.5/4
  • shrimp. [SC]     4/8

BAMBINI [kids 12 & under]

  • chicken fingers w/tomato sauce.     9
  • fried fresh mozzarella. w/tomato sauce.     9
  • children’s pizza.     10″ $12/ 14″ $16
  • cavatelli.     9
  • angel hair.     9
  • spaghettini.    9
  • fettuccine.    9
  • ravioli with ricotta.     14

[all children’s pasta served with a choice of…]
tomato sauce or butter.
alfredo sauce or sausage ragu [+3]

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